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Contains gluten
Seafood
Without eggs
Fish
Peanut
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Soya
Milk
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Sesame
Sulfur
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Mustard
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Tartlets

Our assortment of high caliber tartlets, meringues, and waffle specialties is really hard to beat.

 

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HUG Lady fingers

Typical ladyfingers with castor sugar for successful desserts. Portions of 140 g each allow adequate storage even for small quantities.

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HUG Mix-Carton Biscuits

The favorite four HUG cookies in a box: Allmond Cookies (4 x 200 g), Crema (4 x 200 g) , Nut Heart Cookies (4 x 200 g) and Nut Stick Cookies (4 x 350g). In this bag everyone will find his personal favorite!

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HUG Pineapple Royale Cake

Light biscuit with pineapple cream and pieces of roulade, deep-frozen.

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HUG Apricot Streusel-Cake 23 cm

Cake with a topping of crumble and apricots

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HUG Belle Hélène Cake 23 cm

A fabulous dessert - the Belle Hélène twirl in a very traditional form with pieces of pear. The attractive, undulating surface gives it a certain something.

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HUG Cheese Cake 23 cm

A tasty, creamy dessert. The fine biscuit base (Wernli Petit Beurre) and the beautiful flamed surface will convince you!

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HUG chocolat cake 44 cm

Cakes are baked according to traditional old recipes. The chocolate cake contains delicate chocolate chips and tastes slightly of hazelnut.

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HUG Strawberry Rhubarb Streusel-Cake 23 cm

A typical tray bake with a coating of crumble and fine, large pieces of strawberry and rhubarb.

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HUG Cake with nuts 44 cm

The cakes are baked according to traditional recipes. The hazelnut cake contains hazelnuts and tastes easily for chocolate.

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HUG Raspberry Lemon Cake

Fine raspberry taste with a slight nuance of lemon. The chocolate biscuits give the whole thing a fine touch. The surface has a beautiful net-like decoration.

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HUG ginger bread cake 44 cm

The Gingerbread Cake stands out for its fresh and moist consistency. The delicate hint of pear juice combined with the popular traditional gingerbread blend of spices make this cake unique in quality and enjoyment.

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HUG Marmor Cake 44 cm

he cakes are baked according to traditional recipes. The marble cake is particularly moist and the marbled structure is particularly beautiful.

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HUG Mini Dessert framboise / passion fruit 5 cm

The mini dessert in the size of 5 cm are decorated and therefore ready for use on the buffet or dessert plate. After an hour, the products are thawed and ready for use. The multi-layer structure of the products underscores the quality of each dessert.

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HUG Black Forest Cream Cake 23cm

A classic Black Forest cake with cream and untreated cherries. The scattering of chocolate chips makes each slice different. Contains alcohol

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HUG Swedish Cake 23cm

A classic that not only looks wonderful, but tastes divine. The green marzipan contains natural colouring agents and is a real eye-catcher in every dessert buffet.

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HUG Tiramisu Cake 23cm

A typical tiramisu with a slight coffee note and mascarpone. The undulating surface is special and unique. Contains alcohol. Not suitable for children.

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HUG tyrolean cake 44 cm

An absolute classic with small chocolate cubes and chopped hazelnuts, which give the cake a crispy charm. The Tyrolean Cake, which has been popular for generations, tastes like homemade and inspires all lovers of chocolate-hazelnut.

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HUG Truffle Cake 23cm

A really tasty traditional truffes twist. The fine raspberry jam layer rounds it off as a dessert of the highest order. The surface looks home-made!

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HUG Wild Berry and Lemon Yoghurt Cake

Light, fruity dessert, also suitable for diabetics. The scattering of mixed wild berries highlights the fruitiness of slice.

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HUG lemon Cake 44 cm

Cakes are baked according to traditional old recipes. The lemon cake is particularly moist and has a marked taste of fresh lemon.

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HUG Plum Streusel-Cake 23 cm

A typical tray bake with a coating of crumble and fine, large pieces of damson.

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Petits Fours

The HUG petits fours consist of traditional slices, proven tartelettes and exquisite ingredients. The 8 classics in mini-format are ready to eat and only have to be defrosted - they are ready to serve within an hour!

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HUG Butter puff pastry flower 8.5 cm

Tender, flaky tartelettes, inner surface coated with fat-barrier for filling hours before enjoying

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HUG Butter puff pastry 8 cm

Tender, flaky tartelettes, inner surface coated with fat-barrier for filling hours before enjoying

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HUG Choco-Tartelettes square 7 cm

The Choco-Tartelettes square come in a compellingly contemparary shape. The straight walls are very stylish - perfect for presenting traditional recipes in a new light. Moreover the Choco-Tartelette suare benefits from the delicious tast of real Swiss chocolate.

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Choco-Tartelettes Classic 5cm

The straight edges of the choco-tartlet Classic allow a better dough-filling proportion. Thanks their ideal size, these tarts are just right for a creativ dessert buffet. The fine short-crust pastry is coated with colourless icing.

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HUG Choco-Tartelettes Filigrano Butter Square 5.3 cm

The Filigrano Tartelettes with the straight and thin edges persuade with their excellent dough filling ratio. New they will be made with Swiss butter and in addition they are free of palm fat.

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HUG Choco-Tartelettes Filigrano Butter Rectangle 5.3 cm

The Filigrano Tartelettes with the straight and thin edges persuade with their excellent dough filling ratio. New they will be made with Swiss butter and in addition they are free of palm fat.

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HUG Choco-Tartelettes Royal 5 cm

The majestic apperarance of the innovation "Royal Dessert Tartelettes" makes these pasteries real eye-catchers. Thanks their ideal size, these tarts are just right for a creativ dessert buffet. The fine short-crust pastry is coated with colourless icing.

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HUG Dessert-Tartlettes 6 cm

HUG Dessert Tartelettes are baked from tender short dough and coated with a thin, transparent layer of vegetable fat icing on the inside. Therefore they will remain crisp all day when filled.

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HUG Dessert-Tartlettes 7cm

HUG Dessert Tartelettes are baked from tender short dough and coated with a thin, transparent layer of vegetable fat icing on the inside. Therefore they will remain crisp all day when filled.

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HUG Dessert-Tartlettes 9 cm

HUG Dessert-Tartelettes are baked from a delicate short dough and coated with a thin, transparent vegetable fat icing on the inside. Threfore, they remain crisp also with a filling.

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HUG Dessert-Tartlettes Square 5 cm

The square shape of these Tartelettes can be used in many ways. It stays crisp for hours thanks to the fat icing and is ready to be filled without any further preparation effort.

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HUG Dessert-Tartelettes square 7 cm

The Dessert-Tartelettes square come in a compellingly contemparary shape. The straight walls are very stylish - perfect for presenting traditional recipes in a new light.

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HUG Dessert-Tartelettes Classic 5 cm

The straight edges of the dessert tartlet Classic allow a better dough-filling proportion. Thanks their ideal size, these tarts are just right for a creativ dessert buffet. The fine short-crust pastry is coated with colourless icing.

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HUG Dessert-Tartelettes Filigrano Butter Square 5.3 cm

The Filigrano Tartelettes with the straight and thin edges persuade with their excellent dough filling ratio. New they will be made with Swiss butter and in addition they are free of palm fat.

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HUG Dessert-Tartelettes Filigrano Butter Round 5.3 cm

The Filigrano Tartelettes with the straight and thin edges persuade with their excellent dough filling ratio. New they will be made with Swiss butter and in addition they are free of palm fat.

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HUG Dessert-Tartelettes Filigrano Butter Round 8.3 cm

The Filigrano Tartelettes with the straight and thin edges persuade with their excellent dough filling ratio. New they will be made with Swiss butter and in addition they are free of palm fat.

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HUG Dessert-Tartlettes Royal 5 cm

The majestic apperarance of the innovation "Royal Dessert Tartelettes" makes these pasteries real eye-catchers. Thanks their ideal size, these tarts are just right for a creativ dessert buffet. The fine short-crust pastry is coated with colourless icing.

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HUG Mini Choco-Tartelettes 3.8 cm

HUG Mini Choco-Tartlettes are made from sweet short paste mixed with finest chocolate powder. The dark form offers new combinations for your dessert creation. The tartelettes are coated inside with a thin layer of vegetable oil glaze to keep the tartelettes crisp up to 6 hours once filled.

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HUG Mini Dessert-Tartlettes 3.8 cm

HUG Mini Dessert-Tartelettes are baked from a delicate short dough and coated with a thin, transparent vegetable fat icing on the inside. Threfore, they remain crisp also with a filling.

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HUG Mini Dessert-Tartelettes 4.2 cm

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HUG Mini Dessert-Tartelettes Filigrano Butter Square 3.3 cm

The Filigrano Tartelettes with the straight and thin edges persuade with their excellent dough filling ratio. New they will be made with Swiss butter and in addition they are free of palm fat.

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HUG Mini Dessert-Tartelettes Filigrano Butter Round 3.8 cm

The Filigrano Tartelettes with the straight and thin edges persuade with their excellent dough filling ratio. New they will be made with Swiss butter and in addition they are free of palm fat.

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HUG Mini Universal-Tartlettes assorted

HUG Unviersal can be used in the salty as well as in the sweet kitchen. The small shapes can be combined in any way and are well suited for aperitif, garnishing or dessert.

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HUG Mini basked shells cocoa coated 5.5 cm

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HUG Sablé-Tartelettes 7 cm

HUG Sablé Tartelettes are made from extra delicate dough. This product is softer and suited for immediate consumption. It will stay crisp for up to three hours.

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HUG Sablé-Tartelettes 9 cm

HUG Sablé Tartelettes are made from extra delicate dough. This product is softer and suited for immediate consumption. It will stay crisp for up to three hours.

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HUG Wafer-Tartelettes cocoa coated 8.5 cm

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HUG Basket shells cocoa coated 8.5 cm

HUG Basket shells are made with a delicate short crust pastry covered in a dark layer of sugar icing. Their decorative shape and optimum dimensions make them ideal for conjuring up quick dessert treats. The sugar icing gives the Basket Shells long-lasting crispness.

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HUG Bricelets Suisse plats 7 cm

The HUG Bricelets Suisse is made on the waffle-iron. So it keeps the typical pretzel pattern and looks as if it is hand-made.

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HUG Bricelets Suisse roulés 7.8cm

The rolled HUG Bricelet is made according on the waffle-iron and then rolled. So it keeps the typical pretzel pattern and looks as if it is hand-made.

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HUG Duo rolled gaufrettes 14 cm

The Duo rolled wafers feature unique ingredients. The alternation of light and dark creates a beautiful contrast on your dessert plate.

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HUG Fan Gaufrettes

HUG fans are baked according to a very special waffle batter recipe, they fit any desser creation. The waffles are folded and then pressed in a waved mold.

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HUG Rolled Gaufrettes

The classic, crisply delicate HUG Lucerne wafer rolls taste delicious as a dessert. The very thin wafer is rolled after baking and packed very carefully.

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HUG Mini Fan Gaufrettes

Mini fans are half the size and allow for more variations in dessert garnishing. The waffle batter is baked on a hot flatiron.

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HUG Mini Rolled Gaufrettes

Small and delicate, the classic HUG Lucerne wafer rolls taste delicious as a dessert. The very thin wafer is rolled after baking and packed very carefully.

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HUG Meringues Shells Bernoise 7 cm

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HUG Meringue shells 8 cm

The classic meringue for a delicious dessert! Thanks to a gentle production process and because they are made with eggs from natural chicken husbandry these meringues are airy and ivory colored.

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HUG Meringue nests 7 cm

HUG Meringue Tartelettes bring variety to the range of desserts offered. In no time and with very few ingredients (e.g. ice cream) a tasty dessert is on the table like magic. The gentle production procedure with eggs from natural chicken husbandry give HUG meringues their uniqe lightness.

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HUG Mini meringue shells 5 cm

The small meringue drops are decorative and an asset for any dessert creation. Produced with a gentle procedure and made with eggs from natural chicken husbandry.

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HUG Giant Meringues 12 cm

The giant one for an extra helping of meringue. Light and airy and thanks to the gentle procduction process unique in bite and taste.

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HUG Puff pastry cornets butter 12 cm

A cone of the finest, tenderest puff-pastry

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HUG Cocoa-Cones 7.5 cm

The cones are baked using the finest wafer dough. They are basted with a thin coat of cocoa. The Cocoa-Cones even remain crispy and fine for up to 8 heurs after being filled.

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HUG Choux pur beurre 7.5 cm

Fluffy hollow pastry made from cream puff paste with butter. Choux are filled with whipped cream or different crèmes and then garnished.

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HUG Dessert-Cones 7.5 cm

Our dessert cones are baked using the finest wafer dough. They feature a thin coat of non-hydrogenated vegetable fat, which means they can be filled 1-2 hours before serving. The cones can be filled and served in the blister packs or using the cardboard dispensing stand provided.

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HUG Eclairs pur beurre 11 cm

Fluffy hollow pastry made from cream puff paste with butter. Eclairs are filled with whipped cream or different crèmes and then garnished.

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HUG Mini puff pastry cornets 7.8 cm

The unique mini puff pastry cornet is a small cornet with fine sugar. It is ideally suited for desert buffets.

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HUG Savarins 6.5 cm

Ring-shaped yeast roll, dipped in Savarin syrup and then garnished. Especially delicious with custard and fruit.

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